Through our collection of teas, we tell the story of a collective of small local farms established generations after generations, from across Yunnan, Assam and Taiwan.
All of our teas are hand-picked and processed using traditional methods. We pick only teas from single estate, which means that what you get in your tea cup comes from one single farm and hasn’t been mixed with other types of lower grade teas.
We create blends and infusions from scratch ourselves in Hong Kong, making sure the end product is free from chemical preservatives, artificial flavourings, gluten, dairy and refined sugar.
We source fruits, herbs, spices and flowers in Hong Kong to support local markets, and collaborate with local brands for exciting projects.
We are always seeking to enhance our customers' tea drinking experience to make them switch to loose leaf tea.
This reusable infuser will allow you to enjoy the teas rich flavours and benefits while making your preparation effortless.
WHY TEA ?
A stroll in the streets of Hong Kong will easily make anyone understand that we live in a tea city. From old traditional tea shops to bubble tea and fruit tea stands, the offering is large.
However, despite this overwhelming tea market, we still struggled to find natural, chemical-free and high-quality teas and blends. Most labels hide a giant production chain with little benefits to tea growers. We are surrounded by tea marketing but know so little about its origin and way it is grown and prepared.
At Peerie Tea, we focus on :
- Explaining where our teas are from
- Educating people about the tea process, from farm to cup
- Creating tea blends that are 100% natural and preservative/chemical free
- Bringing people joy and positivity